About the Opportunity

42 Bar and Table Restaurant is open 7 days a week. We offer lunch and brunch on Sunday. 42 maintains 4.8 out of 5 and 100% recommended in open table. Voted best Business Lunch in Soiree recommendations. Everything is made from scratch all the way down to the ice cream. Great family atmosphere that believes in superior hospitality and proving a Presidential experience.

The primary purpose of this position is to create an exceptional culinary experience for guests through the preparation and presentation of our menu. The 42 bar and table Chef de Partie will prepare restaurant and banquet food according to standardized recipes and specifications while maintaining the cleanliness and sanitation of the kitchen including all floors, equipment, workstations, and walls. Maintaining a healthy, clean restaurant impacts patronage at 42 Bar and Table. Food safety, if not properly addressed, could violate Federal regulations and cause illness. The performance of the Chef de Partie has a direct impact on the success of the Department of Food, Beverage, and Events and 42 Bar and Table, as well as its reputation in the community. Quality of food impacts the satisfaction of customers, and therefore volume of business in both banquet and restaurant settings.

Core Responsibilities

In this role you will:

• Prepares food according to standardized recipes with attention to sanitation, safety, and quality. Develop and produce daily specials for the restaurant and banquet menu items to specifications.

• Maintains inventory levels and advises supervisor of low inventory items; Assists in receiving items and taking inventory as required.

• Maintains a clean work space at all times.

• Complies with all policies and standards/procedures applicable to the position, including attendance, time, quality control, and other standards.

• Train, develop, coach line and banquet staff on proper cooking and set up of standard recipes.

Minimum Qualifications

What we’re looking for:

• MUST HAVE A REAL ID OR US PASSPORT
• High school diploma or equivalent.
• At least five (5) years of cooking experience required including food preparation.
• Knowledge of banquet service standards.
• Must be able to multi-task. Ability to cope with varied and fast paced activities.
• Must be able to work in a varying schedule including nights, early mornings, weekends and holidays.
• Preferred: Culinary degree or apprentice training certificate.

Our best estimate of salary for this opportunity is $49k. This salary is based on Little Rock market rates. We look forward to discussing our compensation pricing strategy, and your expectations, throughout the interview process. Please also note, the Clinton Foundation prides itself on offering a generous benefits package at little to no cost to employees - take a look at our benefits page, so you can get a full picture of our total rewards offerings.

About the Clinton Foundation

Building on a lifetime of public service, President Clinton established the Clinton Foundation on the simple belief that everyone deserves a chance to succeed, everyone has a responsibility to act, and we all do better when we work together. For nearly two decades, that premise has energized the work of the Foundation in overcoming complex challenges and improving the lives of people across the United States and around the world.

As an operating foundation, we work on issues directly or with strategic partners from the business, government, and nonprofit sectors to create economic opportunity, improve public health, and inspire civic engagement and service. Our programs are designed to make a real difference today while serving as proven models for tomorrow. The goal of every effort is to use available resources to get better results faster – at the lowest possible cost.

We firmly believe that when diverse groups of people bring resources together in the spirit of true cooperation, transformative ideas will emerge to drive life-changing action.

Learn more at http://www.clintonfoundation.org, on Facebook at Facebook.com/ClintonFoundation and on Twitter @ClintonFdn.

About the Clinton Presidential Center

The Clinton Presidential Center offers a unique perspective of the work – past, present, and future – of the 42nd President of the United States William Jefferson Clinton. Through year-round educational and cultural opportunities for visitors of all ages, it reflects President Clinton’s lifetime commitment to advancing opportunity for everybody, instilling responsibility throughout our society, and cultivating a sense of community within our great nation.

The Clinton Center is home to the Clinton Presidential Library and Museum, the Little Rock offices of the Clinton Foundation, the University of Arkansas Clinton School of Public Service, and is a managing partner of the Presidential Leadership Scholars program. The Clinton Center is located in a 29-acre city park along the Arkansas River and is also home to the Clinton Museum store and the award-winning restaurant 42 bar and table.

Learn more at www.clintonpresidentialcenter.org, www.facebook.com/clintoncenter, and @ClintonCenter on Twitter and Instagram.